Americans consume an average of over 150 lbs of sugar a year. Food manufacturers routinely add sugar to food, even though sugar has been shown to have negative health effects. Too much sugar can cause excessive weight gain, and wreak havoc with your oral health, promoting tooth decay and contributing to cavities.

Xylitol, a naturally occurring sweetener that looks and tastes like sugar, is the best substitute on the market. Human bodies produce a small amount of xylitol naturally. Xylitol not only tastes great, but actually promotes positive oral health by "starving" the harmful bacteria in your mouth (caused by sugars) that helps cavities form.

Using an alternative sweetener is an easy way to cut back on calories and help prevent plaque buildup on your teeth. Traditionally, Americans have turned to poor sugar substitutes like saccharin and aspartame. Unfortunately, these artificial sweeteners are difficult or impossible to cook with, produce completely different tastes and textures, and have even been shown to have negative health risks associated with them.

Xylitol, the naturally occurring sweetener is found mostly in fruits, vegetables, and birch bark. Xylitol holds the FDA's safest rating as a food additive. Xylitol serves as a popular sugar substitue for diabetics and people with hypoglycemia with its low glycemic index of seven. Xylitol is a delicious and healthy sugar substitute for net-carb counters and low-carb diets. Our products are manufactured in the United States, and are rigorously tested and approved by dentists at The Academy of Dental Resources.

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